
“I remember grits being served with everything,” says singer Kanika Moore about growing up around North Charleston’s Accabee neighborhood. That was no problem for the budding performer—she’d barter her sausage for more grits from her sister. “It was a bunch of starch and no meat for me,” laughs Moore.
At The Charleston Harbor Fish House, perched on the tip of Patriots Point with panoramic views of the water, seafood isn’t just a menu item—it’s a responsibility. Executive Chef Richard Goudreau knows this well. With a career spanning fine dining, catering, and coastal kitchens from New England to Charleston, Goudreau brings more than technique to the table—he brings intention.
Tucked in the heart of Western North Carolina, McDowell County is a treasure trove of mountain magic, historic charm, and small-town hospitality. Whether you're road-tripping along the Blue Ridge Parkway or planning a weekend retreat, the towns of Old Fort, Marion, and Little Switzerland offer something for every kind of traveler. From waterfall hikes to historic landmarks, mountain views to cozy cafés, here’s how to make the most of a trip through this scenic slice of the state.